A Boston butt is a tough cut of pork that benefits from slow cooking, such as in the oven. To bake a Boston butt in the oven, first brown the meat in a pan on the stovetop. Then, add the meat and any desired seasonings to a roasting pan, and cook in a slow oven (300 degrees Fahrenheit) for several hours, until the meat is very tender.
6 Steps to Bake A Boston Butt In The Oven
Preheat oven to 350 degrees F (175 degrees C). Cut slits in the fatty side of the pork roast. Place pork roast fat side up in a roasting pan. Pour the cola and water over the pork. Bake uncovered for 3 hours in the preheated oven, basting every 20 minutes with the cola mixture.
One of the most important things to learn in the oven is how to bake a boston butt. This dish is not only delicious, but also relatively easy to make. Learning how to bake a boston butt will allow you to impress your friends and family with your cooking skills. Additionally, this dish is perfect for entertaining, as it can be made ahead of time and reheated when guests arrive.
Step 1: Preheat Oven To 325 Degrees
Preheat oven to 325 degrees. Place a rack in the bottom third of the oven and place the boston butt on the rack. Roast for 2-3 hours, or until the internal temperature of the roast reaches 185 degrees. Remove from oven and allow to rest for at least 30 minutes before slicing.
Step 2: Cut Boston Butt In Half, Rub With Spices
Cut the boston butt in half with a sharp knife. Rub the spices into the meat with your hands. Place the meat on a baking sheet and bake in a preheated oven for 30 minutes.
Step 3: Place In Large Roasting Pan
Place the pork in a large roasting pan. Add 1/2 cup of water to the pan. Roast the pork in a preheated oven at 325 degrees F for 3 to 4 hours, or until the pork is very tender.
Step 4: Add 1/2 Cup Apple Cider Or Chicken Broth
Preheat oven to 375 degrees. Add 1/2 cup apple cider or chicken broth to the bottom of a roasting pan. Place the pork butt in the pan and roast for 3 hours, or until the pork is very tender.
Step 5: Bake For 34 Hours, Or Until Internal Temperature Reaches 190 Degrees
First, preheat your oven to 250 degrees. Next, place your boston butt in a roasting pan, and season it generously with salt, pepper, and any other spices you like. Then, bake it in the oven for 34 hours, or until the internal temperature reaches 190 degrees. Once it’s done, let it rest for a few minutes before slicing and serving. Enjoy!
Step 6: Remove From Oven And Let Rest For 10 Minutes Before Slicing
Remove from oven and let rest for 10 minutes before slicing. This will help the juices redistribute, making for a moister, more flavorful roast.
Frequently Asked Questions
What Is The Best Temperature To Cook A Boston Butt In The Oven?
The best temperature to cook a Boston butt in the oven is 325 degrees Fahrenheit.
Should You Cover A Boston Butt In The Oven?
No, you should not cover a Boston butt in the oven.
How Long Does A Boston Butt Take To Cook In Oven?
A Boston butt will take about 1 hour and 30 minutes to cook in the oven.
How Long Does It Take To Cook A 6 Pound Boston Butt In The Oven?
It usually takes around 3 hours to cook a 6 pound Boston butt in the oven. However, this can vary depending on the oven and the temperature that it is set at.
Boston butt is a cut of pork that is popular in the Southern United States. It is named for its shape, which is similar to a Boston lobster tail. The best way to cook a Boston butt is in the oven. Preheat the oven to 325 degrees Fahrenheit. Place the Boston butt in a roasting pan and cook for four hours, or until the meat is tender.