To bake London broil in the oven, preheat the oven to 350 degrees Fahrenheit. Season the London broil with salt, pepper and any other desired spices. Place the London broil on a rack in a roasting pan and roast for about 20 minutes. Let the London broil rest for 10 minutes before slicing and serving. Enjoy!
5 Steps to Bake London Broil In Oven
To bake london broil in oven, preheat the oven to 425 degrees Fahrenheit. Place the london broil on a rack in a roasting pan and roast for about 20 minutes. Remove the london broil from the oven and let it rest for about 10 minutes before slicing.
Baking london broil in the oven is an important cooking skill to learn because it is a versatile dish that can be served as a main course or cut into smaller pieces to be used as an appetizer or sandwich filling. Baked london broil is also relatively easy to prepare, and the finished product can be either rare or well-done depending on your preference.
Step 1: Marinate The London Broil
Marinate the London broil in a mixture of olive oil, soy sauce, garlic, and black pepper for at least 30 minutes. Preheat oven to broil. Place the London broil on a broiling pan and broil for 5 minutes. Flip the meat over and broil for another 5 minutes. Remove from heat and let rest for 10 minutes before slicing.
Step 2: Place The London Broil On A Rack In A Roasting Pan
Place the london broil on a rack in a roasting pan. This will allow the heat to circulate evenly around the meat and prevent it from sticking to the pan. Roast the meat for 25 minutes, or until it reaches an internal temperature of 145 degrees Fahrenheit. Remove the meat from the oven and let it rest for 5 minutes before slicing.
Step 3: Roast The London Broil In A Preheated Oven
Preheat oven to 350°F. Place london broil on rack in shallow roasting pan. Brush with oil. Roast for 25 minutes. Turn and brush with additional oil. Roast an additional 20 to 25 minutes for medium rare doneness.
Step 4: Remove The London Broil From The Oven And Let It Rest
After you’ve baked your london broil for the appropriate amount of time, remove it from the oven and let it rest. This will allow the juices to redistribute throughout the meat, making it more tender and flavorful.
Step 5: Slice The London Broil Against The Grain
Before baking your London broil, be sure to slice it against the grain. This will help to ensure that your steak is tender and juicy.
Frequently Asked Questions
What Is The Best Temperature To Cook London Broil?
There is no definitive answer to this question as it depends on personal preferences. Some people prefer to cook their London broil at a higher temperature in order to achieve a more well-done result, while others prefer to cook it at a lower temperature to retain more of the juices. Ultimately, it is up to the individual to decide what temperature they prefer to cook their London broil at.
How Long Does It Take To Cook London Broil At 350 Degrees?
London broil should be cooked at 350 degrees for about 20-25 minutes.
Can You Put London Broil In The Oven?
Yes, you can cook London broil in the oven. To do so, preheat the oven to 400 degrees Fahrenheit. Then, place the London broil on a baking sheet and cook for about 20-30 minutes, or until it reaches the desired level of doneness.
Taking Everything Into Account
Baking London broil in the oven is a great way to cook this type of beef because it results in a tender and juicy steak. First, preheat your oven to 350 degrees F. Next, season your London broil with salt and pepper. Then, heat a tablespoon of olive oil in a heavy skillet over medium-high heat. Add the London broil to the skillet and cook for 3-4 minutes per side, or until browned. Finally, transfer the steak to a baking sheet and bake in the oven for 8-10 minutes, or until cooked through.